Live-streamed lecture in science from Aarhus University

Coffee is one of the world’s most important crops and a daily pleasure for millions of people. This lecture explores the journey from coffee plant to coffee cup, the importance of biodiversity and sustainable coffee production, and the challenges posed by climate change.
You will also learn about the effects of coffee on health and discover what current research says about common beliefs regarding coffee, disease, and longevity.
Speakers
Kjeld Hermansen – Medical Doctor and Associate Professor Emeritus in Diabetes and Nutrition, Department of Clinical Medicine, Aarhus University
Anders Sanchez Barfod – Associate Professor Emeritus of Botany, Department of Biology, Aarhus University
Aske Skovmand Bosselmann – Associate Professor of Agricultural Value Chains, Department of Food and Resource Economics, University of Copenhagen